Klingers Bread Company - Vermont Made Artisan, Hearth-Baked Breads made with All-Natural Ingredients. Order Bread Online or Visit our South Burlington, VT Store.

All Artisan Breads
Sourdough Round
Our sourdough is guaranteed to pucker your mouth and tickle the back of your ears! Chewier and tangier than those famous California loaves.
Price:
$4.25
NY Jewish Rye
We take great care to bake rye bread much as it was baked at the turn of the century in New York, resulting in a chewy crust and distinctive rye flavor.
Price:
$4.00
Vermont Maple Oat Walnut
This hearty, chewy loaf sweetened with Vermont Maple Syrup, has a sprinkling of roasted walnuts, and makes an outstanding French Toast or sandwich bread. Great with cheddar cheese, smoked ham and turkey.
Price:
$5.75
Whole Wheat Farm
The robust cracked kernel of the wheat makes this a heartier, nuttier version of our farm bread.
Price:
$4.25
Farm Bread
The traditional shape with the wheat stalk design cuts for all purpose slicing, tearing and munching.
Price:
$4.25
Roasted Garlic Parmesan Bread
A must with your pasta and great to slice and toast with bruschetta topping.
Price:
$4.75
Cranberry Pecan
Our most popular specialty bread, probably because it’s densely studded with cranberries and pecans, baked into our farm dough.Ship Days: Tuesday, Saturday
Price:
$7.25
Honey Wheat Bread
A softer bread made with organic whole wheat flour, sweetened with honey and a the wholesome taste of rolled oats and wheat bran.
Price:
$4.75
Jalapeño Corn Cheddar
Our Baker’s favorite! Sharp cheddar cheese, roasted corn kernels, and zesty Jalapeno peppers make this an incredible taste on its own and great with chili, stews or bean dips.Ship Day: Friday
Price:
$6.75
Black Pepper Parmesan
You’ll find chunks of Parmesan cheese in this farm loaf, and a kick of black pepper to spice it up.Ship Days: Thursday, Friday
Price:
$5.25




