Klingers Bread Company - Vermont Made Artisan, Hearth-Baked Breads made with All-Natural Ingredients. Order Bread Online or Visit our South Burlington, VT Store.
4-Seed Sourdough Bread - 24 oz loaf
We start with our unique sourdough and add flax seed, oats, sunflower seeds and cracked rye.Ship Days: Tues, Wed, Fri
Black Pepper Parmesan - 24 oz loaf
You’ll find chunks of Parmesan cheese in this farm loaf, and a kick of black pepper to spice it up.Ship Days: Thursday, Friday
Challah Bread - 24 oz loaf
The traditional Challah bread is a beautiful, braided loaf, baked to a deep golden brown.Ship Day: Thursday
Charlie Farm Bread (Baguette shape) - 24 oz loaf
The Charlie Farm is a long baguette shape, great for open face creations or sub sandwiches.
Cinnamon Raisin - 24 oz loaf
A farm based bread laced with cinnamon and 1/3 pound of select raisins.Ship Day: Friday
Classics Combo - Sourdough, Whole Wheat Farm, NY Jewish Rye - (24 oz each loaf)
Our 3 top sellers- the tangy Sourdough Round, authentic NY Jewish Rye and hearty Whole Wheat Farm.
Country Farm Rolls - 6 –2.5 oz/bag
Heat these before serving and watch the steam rise as you tear apart the crisp crust.
Cranberry Pecan - 24 oz loaf
Our most popular specialty bread, probably because it’s densely studded with cranberries and pecans, baked into our farm dough.Ship Days: Tuesday, Saturday
Farm Boule - 9 oz each
This little softball shape is great for two to share, or use for dips and soup bowls.